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Published on 20 Jan 2014 | over 3 years ago

meat 2 lb with bones/naliyaan
oil 1/2 cup
1 onion sliced
1/2 cup yogurt
4 tablespoons wheat flour
salt to taste
red chilli powder to taste
1/2 tsp turmeric
1/2 tsp ginger powder
1/2 tsp brown sugar
2 tablespoons garlic


Masalas to grind
1 mace
1/2 nutmeg
4 cloves
2 black cardamom
4 green cardamom
1 star anise
1 tsp black pepper, or to taste
1 tsp coriander seeds
1 tsp cumin seeds
1 tsp fennel

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