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Published on 20 Sep 2013 | over 3 years ago

Retired Chinese Chief Cook Fai, show you how to make this Delicious double flour coated chicken pieces, for this all time favorite classic authentic Chinese dish. For super spicy , use szechuan peppercorn hot chili oil instead of regular cooking oil. add more dried red chili pepper. Also add 1 Tbsp hot chili oil to sauce making. once tested ! always wanted. happy cooking.

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