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Published on 28 May 2014 | over 3 years ago

Egg Rolls, or Egg Warps made with Indian Paratha. In some places it also called Anda Paratha. An ideal Recipe that you can make for breakfast, brunch, Lunch or for teatime Snack. This egg wrap recipe is healthy, easy to make and quick. Try it for your next breakfast or kid's snack. Here is ingredient list:

Ingredients (Egg Rolls, or Egg Warps)
Whole wheat flour (atta): 1 cup,
Water: ½ cup,
Eggs: 4,
Salt,
Oil: 3tbsp,
Chopped onion: ¼ cup,
Chopped coriander leaves: 2 tbsp,
Chopped green chilly: 2,
Chat masala: 1 tsp,

Blog link for Egg paratha recipe: foodsandflavorsbyshilpi.com/egg-paratha-roll-recipe/
For detailed instructions, tips, tricks and much more information visit my BLOG SITE: foodsandflavorsbyshilpi.com
You can also browse by category: Breakfast Recipes: foodsandflavorsbyshilpi.com/breakfast/

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