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Published on 21 Mar 2014 | over 4 years ago

in this video recipe see how spicy indo chinese chilli chicken is made in restaurants in the video I have used sambhal which is a spicy chilli garlic paste which enhances the flavour and provide spiciness also teriyaki sauce is acid which enhances the spiciness I hope you like the recipe :)

Link for the recipe : www.bharatzkitchen.com/recipe/chilli-chicken-recipe/

Alternatives to sambal : www.bharatzkitchen.com/recipe/sambal-chilli-paste-and-alternatives/



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