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Published on 23 Jul 2014 | over 3 years ago

We catch up with Blake Lively before she launched her company, Preserve, to bake cupcakes (sadly, not at the Blakery), ask some questions, and discover our next new obsession. Truffle pappardelle at Scalinatella? On our way.

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73 Questions with Blake Lively

Created by: Joe Sabia
Director of Photography: Vincent Peone
Produced By: Original Media
Food Stylist: Judy Kim www.thejudylab.com/
Photographer: Jacqueline M. Koh
Shot on location at thekitchentablenyc.com
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