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Learn how to make Green Chili Pickle Recipe by Manjula
20 green Serrano chili peppers
3 tablespoons coriander (dhania)
1-1/2 tablespoon fennel seeds (saunf)
1 teaspoon fenugreek seeds (mathi)
1 teaspoon mustard seeds (rai)
1/8 teaspoon asafetida (hing)
3 teaspoons salt
1 teaspoon mango powder (amchoor)
1/2 teaspoon turmeric (haldi)
1 tablespoon vinegar
2 tablespoons oil, I am using olive oil
If you love Indian vegetarian cooking, check out my Ebook of delicious recipes on Amazon by Manjula. amzn.to/17fgiJL
Learn how to make Green Chili Pickle Recipe by Manjula.